Ice Cream and Olive Oil Drizzle

Olive oil and ice cream is a new and fresh trend! This dessert is a great compliment to any hot summer day and a sweet, decadent treat. You can get creative if you like, or use this basic recipe guide. All you need is Vanilla Bean Ice Cream (or the ice cream of your choice), Turtle Creek Vineyard extra virgin, unfiltered olive oil, mint leaves, fresh Thyme and fresh blackberries.

Produce
Fresh Thyme Sprig
3-4 Fresh Blackberries
2 Fresh Mint Leaves

Olive Oil
1 tbsp Turtle Creek Vineyard Olive Oil (or drizzle to desired amount)

Dairy
1 to 2 scoops of ice cream

Savory Olive Oil Dip

This garlic, herb and olive oil dip is easy to prepare and a savory and delicious flavor bomb. All you need is garlic, herbs, Turtle Creek Olive and Vines extra virgin, unfiltered olive oil and bread for dipping.

We blended the ingredients together and poured the olive oil around the herb mixture after so as to avoid oversaturation. The recipe below is vegetarian and feeds one to two.

Produce
2 Garlic Cloves
½ tsp Oregano, dried
2 tsp Rosemary, fresh
2 tsp Thyme, fresh

Oil
½ Cup Turtle Creek Vineyard Olive Oil (or drizzle to desired amount)

Bread
Sourdough bread

Dairy
3 tbsp Parmesan Cheese

Condiments
2 tbsp Capers
1 tsp fresh ground pepper
1 pinch red pepper flakes
1 pinch sea salt
4 Sprinkles Truffle Salt

Baking & Spices
1 tsp fresh ground pepper